جبن منزلي.
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, جبن منزلي. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
جبن منزلي is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. They're nice and they look wonderful. جبن منزلي is something which I've loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have جبن منزلي using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make جبن منزلي:
- {Make ready 2 كأس و نصف of حليب بارد.
- {Get قطعة of جبن شاف.
- {Get 5 ملاعق أكل of نشاء.
- {Make ready 2 ملاعق أكل of زبدة.
- {Take ملعقة كبيرة of خل.
- {Prepare ملعقة صغيرة of ملح.
Instructions to make جبن منزلي:
- في كسرونة نفرغ الحليب و نضيف عليه النشاء و الملح و نخلط بارد في بارد و نضيف الزبدة و نحطها فوق النار و نضيف الجبن و الخل ونخلط بعدما تذوب الزبدة و الجبن ننزع الخليط من على النار و نميكسيه بالخلاط الكهربائي (bras mixeur) و نرجعو فوق النار كي يبدا يثقال نفرغو في علبة محكمة الإغلاق و ندخلو للثلاجة لمدة 4 ساعات و يستهلك.
- بصحتكم ❤.
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