مجدره بالرز المصري.
Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to make a special dish, مجدره بالرز المصري. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
مجدره بالرز المصري is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. مجدره بالرز المصري is something which I've loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have مجدره بالرز المصري using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make مجدره بالرز المصري:
- {Make ready كوب of عدس اسمر.
- {Get كوبين of رز مصري.
- {Prepare of بصله مقطع جوانح.
- {Prepare 0.5 of بصله مفروم.
- {Get 3 ملاعق of سمن أو زيت زيتون.
- {Make ready of كمون.
- {Make ready of ملح.
- {Get of ماجي.
- {Take معلقتين of دقيق.
Instructions to make مجدره بالرز المصري:
- اسلقي العدس الاسمر لمده عشرة دقائق نصف استواء.
- قلبي نصف البصله المفروم مع السمن حتى يصبح ذهبي.
- اضيفي الماجي والملح والرز.
- اضيفي ٤ كاسات ماء من قدر غليان العدس الاسمر.
- اضيفي العدس الاسمر.
- اقلي البصل المقطع جوانح ومصفي بمعلقتين دقيق حتى يصبح مقرمش.
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