Recipe of Homemade بيتزا المقلاه

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بيتزا المقلاه.

بيتزا المقلاه

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, بيتزا المقلاه. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

بيتزا المقلاه is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. They are fine and they look wonderful. بيتزا المقلاه is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook بيتزا المقلاه using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make بيتزا المقلاه:

  1. {Make ready of مكونات العجينه :.
  2. {Get 2 كوب of دقيق.
  3. {Make ready 3 ملعقه of حليب بودره.
  4. {Take ملعقه of سكر.
  5. {Make ready ملعقه صغيره of باكنغ باودر.
  6. {Make ready ملعقه صغيره of خميره.
  7. {Prepare ملعقه صغيره of زعتر ناشف مطحون.
  8. {Make ready رشة of ملح.
  9. {Prepare 1/3 كوب of زيت.
  10. {Take كوبين الا ربع of ماء.
  11. {Take of مكونات الحشوه :.
  12. {Prepare of فليفله حلوه مفرومه.
  13. {Make ready of بندوره مقشوره ومفرومه.
  14. {Get of جبنه صفرا مبروشه.
  15. {Prepare of جبنة موتزريلا.
  16. {Prepare of زيتون.
  17. {Get of صلصة بيتزا.

Steps to make بيتزا المقلاه:

  1. نخلط مكونات العجينه حتى تتكون عجينه سائله.
  2. نحمي المقلاه ونمسحها بالقليل من الزيت ونفرد العجينه على نار هادئه.
  3. ندهن العجينه بالصلصه برفق ثم نرش فوقها القليل من جبنة الموتزريلا ثم نضيف الفليفله والبندوره والزيتون والجبنه الصفرا.
  4. بعد اضافة جميع المكونات نضيف جبنة موتزريلا حتى نغطي الوجه ونتركها تستوي على نار هاادئه مدة 15دقيقه.
  5. بعد الاستواء نفرد البيتزا في وعاء وسيع ونقسمها وصحه وهنا.

So that is going to wrap this up with this exceptional food بيتزا المقلاه recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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