سمك زبيدي.
Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, سمك زبيدي. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
سمك زبيدي is one of the most popular of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look wonderful. سمك زبيدي is something which I've loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook سمك زبيدي using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make سمك زبيدي:
- {Make ready of سمكة زبيدي.
- {Take كوب of رز.
- {Take مكعبان of ماجي.
- {Get of ملح.
- {Take of بهارات سمك.
Instructions to make سمك زبيدي:
- تنظف السمكة بفتحها من جهة اسفل الرأس وتملح من الداخل مع البهارات وتشقق عرضيا من الاعلى لاستواء اللحم وتقلى بالدهن على نار متوسطة.
- يطبخ التمن مع مرق الماجي.
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