شيش طاووق.
Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, شيش طاووق. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
شيش طاووق is one of the most well liked of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. شيش طاووق is something that I've loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook شيش طاووق using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make شيش طاووق:
- {Make ready 1 كيلو of صدور فراخ.
- {Get of فلفل رومي.
- {Get of طماطم.
- {Take of بصل.
- {Get of توابل.
Instructions to make شيش طاووق:
- نغسل الفراخ بالملح وبعدين نحط توابل الفراخ والملح والفلفل وبودرة بصل وبزود علبة زبادي ونسيبها في التتبيلة اطول فترة ممكنة بعملها قبلها بليلة.
- ونقطعهم شرايح ونقطع البصل والطماطم والفلفل.
- ونبدا بتشويح البصل وبعدين الفلفل ونحط الفراخ المتبلة لغاية اما تستوي وننزل في الاخر بالطماطم المقطعة وبعد ما نطفي النار نزود دبس رمان والف هنا.
So that is going to wrap this up with this exceptional food شيش طاووق recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
