دجاج كنتاكي. You have made the following selection in the MAPS.
Hey everyone, it is John, welcome to my recipe page. Today, we're going to prepare a special dish, دجاج كنتاكي. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
دجاج كنتاكي is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. دجاج كنتاكي is something which I have loved my whole life.
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To get started with this particular recipe, we must first prepare a few ingredients. You can have دجاج كنتاكي using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make دجاج كنتاكي:
- {Prepare 1 of دجاجه مقطعه 8 قطع مغسوله بالملح والخل.
- {Make ready of القليل من ملح.
- {Get of كمون.
- {Take of عصير ليمونه.
- {Prepare حبتين of ثوم مبشور.
- {Prepare of فلفل اسود.
- {Get of بصل بودره.
- {Get of كزبره بودره.
- {Take of باربيكا.
- {Take of واي بهارات تفضلينها.
- {Make ready 1 علبه of روب.
- {Make ready of بيض.
- {Prepare of بقسماط.
Instructions to make دجاج كنتاكي:
- يتبل الدجاج بالخلطه اعلاه ويغلف بالالمنيوم وتضع في الثلاجه ليله كامله او اقل شي ٤ ساعات.
- يخرج من الثلاجه يضع في البيض ثم البقسماط ويغلى في زيت غزير وحار جدا ويغطى المقلا بالغطاء المقلا حتى ينضج الدجاج.. بالعافيه🌹.
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