Steps to Make Speedy الكشري المصري

الكشري المصري.

Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, الكشري المصري. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

الكشري المصري is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. الكشري المصري is something that I've loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have الكشري المصري using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make الكشري المصري:

1. {Take of مكرونه.
2. {Make ready of عدس بني.
3. {Prepare of شعيريه.
4. {Take of كمون.
5. {Get of زيت.
6. {Take of ماء.
7. {Make ready of بصل.
8. {Take of ملح حسب الرغبه.
9. {Take of ارز مصري.

Steps to make الكشري المصري:

1. نغلي الماء وثم نضيف اليه الارز وثم نضيف اليه الكمون والملح والزيت نتركه على النار الى ان ينضج.
2. ثم ننزله من على النار ثم نبدا بغلي المكرونه على النضوج.
3. ثم نغلي الشعيريه الى النضوج ومن ثم ناتي بطبق التقديم ونضع الارز ثم المكرونه والشعيريه ويقلب الى ان يتجانس ويقدم..

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