مندي لحم.
Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, مندي لحم. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
مندي لحم is one of the most well liked of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. مندي لحم is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook مندي لحم using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make مندي لحم:
- {Make ready of كيلوا لحم.
- {Prepare 3 كاسات of رز.
- {Make ready of بهارات صحيحه:.
- {Take of خولنجان.
- {Make ready of قرفه.
- {Make ready of هيل.
- {Prepare of فلفل اسود.
- {Take of بهارات الرز.
- {Get of ورقة غار.
- {Make ready of ليمون ناشف.
- {Get of هيل.
- {Make ready of حبة بصله مع الرز.
- {Take of ماء الكادي.
- {Prepare of صبغة الزعفران.
- {Get 3 حبات of ليمون.
Steps to make مندي لحم:
- نسلق الحم مع البهارات.
- نضع القدر على النار والزيت والبهارات الرز والبصله ثم الرز بعد غسلها ويوضع مرقة الحمه.
- الى يستوي الرز ونضع فوقها صبغة الزعفران مع موية الكادي.
- ونضع الحم في الصينيه ثم يوضع في كاسه٣ ليمونات معصوره بهارات مطحونه فلفل اسود وهرد وقليل من صبغة الزعفران الملح.
- وندهن الحمه ونضعها في الفرن الي ان يحمر وبعدها توضع الحمه فوق الرز ونضع الفحمه ونغطي القدر ومع الشطه الحار وبالهناء والعافية.
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