بقلاوة. Baklava (Ottoman Turkish: باقلوا; / b ɑː k l ə ˈ v ɑː /, / ˈ b ɑː k l ə v ɑː /, or / b ə ˈ k l ɑː v ə /; Turkish pronunciation: ) is a rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup, frosting or honey. Dear A&L, You won't believe, but it's the truth that I'm writing a comment for a food blog the first time. I just ordered boxes of baklava jewels for my coworkers at the office.
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Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, بقلاوة. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
بقلاوة is one of the most well liked of current trending foods on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. بقلاوة is something which I have loved my whole life. They are nice and they look fantastic.
Baklava (Ottoman Turkish: باقلوا; / b ɑː k l ə ˈ v ɑː /, / ˈ b ɑː k l ə v ɑː /, or / b ə ˈ k l ɑː v ə /; Turkish pronunciation: ) is a rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup, frosting or honey. Dear A&L, You won't believe, but it's the truth that I'm writing a comment for a food blog the first time. I just ordered boxes of baklava jewels for my coworkers at the office.
To get started with this particular recipe, we must prepare a few ingredients. You can cook بقلاوة using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make بقلاوة:
- {Prepare 4 كيلات of فرينة.
- {Prepare كيلة of غير مملوء سمن.
- {Take حبة of بيض.
- {Prepare ملعقة كبيرة of حليب بودر.
- {Make ready of ماء وماء زهر للم العجينة.
- {Get of الحشوة.
- {Take 3 كيلات of كوكاو.
- {Make ready 4 ملاعق of حلوة الترك.
- {Make ready كيلة of غير مملوءة سكر.
- {Take ملعقة كبيرة of سمن.
- {Take ملعقة كبيرة of فانيلا.
- {Make ready of قشور الليمون.
- {Get ملعقة صغيرة of عطر اللوز.
- {Prepare فنجان of ماء زهر.
- {Take of التزيين.
- {Take of العسل.
- {Make ready of مايزينة.
Instructions to make بقلاوة:
- نخلط جميع مكونات الحشوة ونتركها ترتاح تكون مثل الكسكس يعني مفرولة.
- نحضر العجينة ونقسمها الى 10كريات ونفتحها بالمايزينة نضع العجينة ثم الحشوة ثم العجينة ونقطعها مربعات ونزينها بورود من العجينة وحبة كوكاو ونسقيها بالسمنة ونتركها ترتاح من الأحسن ليلة كاملة ثم نطهيها على درجة حرارة160د مدة ساعه.
- ثم نسقيها بالعسل ونقطعها.
- وتقدم.
- بصحتكم.
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