دجاج كنتاكي مقرمش.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, دجاج كنتاكي مقرمش. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
دجاج كنتاكي مقرمش is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. دجاج كنتاكي مقرمش is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook دجاج كنتاكي مقرمش using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make دجاج كنتاكي مقرمش:
- {Get of افخاذ دجاج او دجاجه كامله اضيف عليها :.
- {Prepare of روب او لبن.
- {Get of ملح.
- {Get of اورغانو.
- {Prepare of صبغه زعفران.
- {Make ready of للتغميس:.
- {Get of كوب طحين.
- {Make ready of نص كوب نشا.
- {Take of بابريكا.
- {Take of بهار مشكل.
- {Take of كركم.
- {Get of ثوم بودر.
- {Take of ريحان مجفف.
Steps to make دجاج كنتاكي مقرمش:
- تنقع الدجاج بمكونات التتبيلة وبالثلاجه ليله كامله.
- كوب طحين ونص كوب نشا وبابريكا وبهار مشكل وكركم وثوم بودر واحط الدجاج فيه ثم احطه بالبيض مع حليب وملح وفلفل اسود وبعدين ارجعه بالطحين مره ثانيه واقليه علئ نار هاديه لحد ما يستوي من داخل وبالعافيه 😙😘 وقليت شبس معه.
So that is going to wrap this up with this special food دجاج كنتاكي مقرمش recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
