دجاج كنتاكي. You have made the following selection in the MAPS.
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, دجاج كنتاكي. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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دجاج كنتاكي is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. They are nice and they look fantastic. دجاج كنتاكي is something that I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook دجاج كنتاكي using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make دجاج كنتاكي:
- {Make ready of فروج مقطع.
- {Take 5 of بيضات.
- {Make ready كأس of حليب كبير.
- {Make ready of ملح..فلفل اسود...بابريكا.
- {Prepare of طحين..زيت نباتي للقلي.
Instructions to make دجاج كنتاكي:
- نغسل قطع الفروج جيدا نخفق البيض مع الحليب والملح والفلفل الاسود والبابريكا نغمس قطع الفروج جيدا ثم نضعها بطحين جيدا لنخلص الكمية بنحط الزيت عنار بس ما يكون الزيت حامي كتير مشان الفروج يستوا قلبو منيح.
- وصحتين وهنا.
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