كنتاكي. Definition from Wiktionary, the free dictionary.
Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, كنتاكي. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Definition from Wiktionary, the free dictionary.
كنتاكي is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. كنتاكي is something that I've loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook كنتاكي using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make كنتاكي:
- {Make ready of دجاج مقطع على حسب العدد.
- {Prepare ملعقه صغيرة of ملح.
- {Take ملعقه صغيرة of بابريكا.
- {Prepare ملعقه صغيرة of فلفل اسود.
- {Prepare ملعقه صغيرة of بهار جريل.
- {Make ready ملعقه صغيرة of بودرة ثوم.
- {Get حبتين of حامض.
- {Prepare فنجان قهوة of خل.
- {Prepare 3 ملاعق كبار of طحين.
- {Take of زيت.
- {Prepare of بقسماط خبز الشنيتسل.
Steps to make كنتاكي:
- نضيف كل المقادير بعد غسل الدجاج جيدا الى داخل وعاء.
- نخلط كل المقادير معا ونضيف قطع الدجاج.
- نترك الدجاج منقوعا داخل الخليط مدة لا تقل عن 4 ساعات.
- نخرج قطع الدجاج ونغمسها بالقسماط خبز الشنيتسل.
- نضع الزيت على النار وعندما يسخن نقوم بقلي قطع الدجاج.
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