تحلية ببقايا الكيك.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, تحلية ببقايا الكيك. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
تحلية ببقايا الكيك is one of the most popular of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. تحلية ببقايا الكيك is something that I've loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook تحلية ببقايا الكيك using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make تحلية ببقايا الكيك:
- {Make ready of بقايا الكيك او جنواز.
- {Prepare of كريم بتيسيار:.
- {Get كأس of حليب.
- {Prepare كيس of كريم كاسترد.
- {Make ready حبة of تفاح.
Steps to make تحلية ببقايا الكيك:
- بسم الله: في وعاء نضع الكاسترد والحليب ونخلط حتى تتماسك نطفء ونغطيها ونتركها تبرد جيدا.
- نقطع التفاح وفي كؤوس نضع طبقة جينواز وطبقة تفاح وبقية كريمة ثم الجينواز ثم الكريمة.
- والتزيين اختياري.
- شهية طيبة.
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