Simple Way to Make Homemade مندي اللحم بالفرن

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

مندي اللحم بالفرن.

مندي اللحم بالفرن

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, مندي اللحم بالفرن. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

مندي اللحم بالفرن is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. مندي اللحم بالفرن is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have مندي اللحم بالفرن using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make مندي اللحم بالفرن:

  1. {Prepare كيلو of لحم اوصال كبيره.
  2. {Make ready of بهارات.
  3. {Prepare 0.5 م ص of فلفل اسود.
  4. {Make ready 0.5 م ص of بابريكا.
  5. {Prepare م ص of ملح.
  6. {Make ready 0.5 م ص of كمون.
  7. {Get 0.5 م ص of كركم.
  8. {Take م طعام of زيت زيتون.
  9. {Get 3 اكواب of رز مغسول ومنقوع.
  10. {Make ready of بهارات صحيحه.
  11. {Make ready of هيل - قرفه - مسمار.

Steps to make مندي اللحم بالفرن:

  1. ناتي باللحم المغسول ونضع عليه البهارات مع زيت زيتون ونغلفه بالقصدير تماما.
  2. ناتي بالرز ونضعه بالجدرمع بهارات الصحيحه مع 4اكواب ماء ونغلفه بالقصديرونعمل فيه فتحات بالسكين ثم نضع فوقه اللحم المغلف ثم نغلف بالقصدير الجدرمن فوق تماما.
  3. نفتح الفرن علي درجه عاليه من فوق وتحت ونضع جدرالرز علي حراره 200لمده ساعتين الي ساعتين ونص وبالعافيه.
  4. وهذه النتيجه وعوافي عليكم طريقه سهله ولذيذه جدا.

So that is going to wrap this up for this special food مندي اللحم بالفرن recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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