طاجين مغربي.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, طاجين مغربي. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
طاجين مغربي is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. طاجين مغربي is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook طاجين مغربي using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make طاجين مغربي:
- {Take قطع of من الدجاج لشخصين.
- {Prepare 5 of بطاطس.
- {Make ready 4 of جزر.
- {Take 1 of بصل.
- {Make ready 2 فصوص of ثوم.
- {Get 2 م ك of ربيع مقطع.
- {Make ready ¼ كأس of زيت.
- {Get of ملح على حسب الذوق.
- {Prepare 1 م ص of ابزار.
- {Prepare 1 م ص of زنجبيل.
- {Take 1 م ص of خرقوم.
- {Prepare ¼ كأس of ماء.
Instructions to make طاجين مغربي:
- نقطع اولا البصل دوائر نضعها فالطاجين.
- نضيف الدجاج فوقها ثم نضيف الثوابل و الماء.
- نضع الجزر مقطع على شكل طولي تم البطاس و الربيع و نضعهم فوق النار حتى ينضج.
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