كنافه خشنه بالقشطه 🥰.
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, كنافه خشنه بالقشطه 🥰. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
كنافه خشنه بالقشطه 🥰 is one of the most popular of current trending meals in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look wonderful. كنافه خشنه بالقشطه 🥰 is something which I've loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook كنافه خشنه بالقشطه 🥰 using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make كنافه خشنه بالقشطه 🥰:
- {Prepare of عجينه كنافه خشنه.
- {Prepare of سمن.
- {Get of صبغه الكنافه.
- {Take of قشطه جاهزه.
- {Make ready of قطر.
Steps to make كنافه خشنه بالقشطه 🥰:
- نفتت العجينه ثم نرش عليها بعض من السمن المذاب به الصبغه.
- ندهن الصينيه سمن وقليل من الصبغه.
- نرص العجينه بالصينيه جيداً ثم ناتي بصينه اصغر ونضغظ على العجينه لكي تتساوى وتنضغظ جيداً.
- ثم طبقه القشطه ثم نضع طبقه من العجينه ولكن اقل من الطبقة الأولى نضع القليل من السمن على الطبقه الاخيره.
- نخبز الكنافه على درجة حرارة متوسطه بحيث تكون النار فقط من تحت الصينيه ونبقى نلف الصينيه حين تشقر الاطراف يكون قد استوت.
- نقلب الكنافه بصينه اكبر ثم نردها على الفرن لوقت قليل ثم نغمرها بالقطر.
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