مخلل الملفوف الاحمر. lahana şalgam kabak çekirdeği - بذور القرع
Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, مخلل الملفوف الاحمر. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
مخلل الملفوف الاحمر is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. مخلل الملفوف الاحمر is something which I've loved my entire life. They are nice and they look fantastic.
lahana şalgam kabak çekirdeği - بذور القرع
To get started with this recipe, we must first prepare a few components. You can have مخلل الملفوف الاحمر using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make مخلل الملفوف الاحمر:
- {Make ready ½ حبة of ملفوف.
- {Make ready حبة of ليمون.
- {Prepare ملعقة of ملح.
- {Prepare ½ كاس of خل احمر.
- {Make ready ½ كاس of ماء.
- {Make ready 3 فصوص of ثوم.
Steps to make مخلل الملفوف الاحمر:
- نقطع الملفوف شرائح رقيقة ونضيف له الملح والعصير الليمون وشراىح الليمون وفصوص الثوم وندعك جيدا باليد حتى يخرج منه الماء ويطرى ولا يصبح قاسي نضعه في اناء زجاجي ونسكب عليه الخل.
- ونضيف الماء ونحكم الإغلاق ونضعه في الثلاجة يومين ويكون جاهز للأكل.
So that is going to wrap this up with this special food مخلل الملفوف الاحمر recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
