الكشري المصري. Bait El Koshary is the home of the Egyptian's traditonal favorite plate, Koshari.
Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, الكشري المصري. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Bait El Koshary is the home of the Egyptian's traditonal favorite plate, Koshari.
الكشري المصري is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. الكشري المصري is something that I've loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook الكشري المصري using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make الكشري المصري:
- {Prepare of عدس بجبه.
- {Make ready باكي of معكرونه اسباجتي معكرونه مرميه.
- {Prepare of ارز بالشعيريه.
Instructions to make الكشري المصري:
- اعمل رز بالشعيريه واسلق المعكرونه واسلق العدس بجبه واسيبه منقوع ساعتين قبل السلق.
- تحضير الصلصة اضع حله فيها زيت وانزل فيهم ملعقة ثوم كبيره واضع فوقها كزبرة وكمون وبعد كده شويه خل وبعد كده انصل عصير الطماطم ومعلقه ملح.
- الدقه اقلي ثوم واضع عليه كمون وكزبره وخل وازودها ماء تغلي واقغل عليها.
- البصل اقطعه شرايح واضع عليه ملعقة دقيق ومعلقه نشا صغيرة واقليه.
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