ِِمحمَّر بالكُرُمْ.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, ِِمحمَّر بالكُرُمْ. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
ِِمحمَّر بالكُرُمْ is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They are fine and they look fantastic. ِِمحمَّر بالكُرُمْ is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook ِِمحمَّر بالكُرُمْ using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make ِِمحمَّر بالكُرُمْ:
- {Take of فخد دجاج.
- {Take of بصلة كبيرة.
- {Make ready 1/2 واحدة of كرنب.
- {Get 3 ملاعق كبيرة of زيت.
- {Prepare of ملح وفلفل أسود حسب الرغبة.
- {Take رشة of زعفران.
- {Prepare عود of قرفة صغير جدا جداً.
- {Take 1/2 حبة of طماطم.
- {Take كمشة of حمص مشمخ.
- {Take of ماء مغلي.
Steps to make ِِمحمَّر بالكُرُمْ:
- نقلي البصل شرائح مع اللحم جيداً ثم نضيف البهارات الملح والفلفل الأسود و رشة زعفران..
- تقلى جيداً كما هو موضح في الصورة.
- ثم نضيف الكرنب (الملفوف) والحمص نمرق بالماء المغلي لانكثر من الماء فقط نغطي اللحم والكرنب نغلق الكوكوط وتطبخ على نار متوسطة لمدة ربع ساعة تقريباً بعد فتح الكوكوط نتركه يتخثر يثقل جيداً..
- تقلى معها على جنب بطاطا مقليه وتقدم بالهنا والعافيه وشهية طيبة..
So that's going to wrap it up for this exceptional food ِِمحمَّر بالكُرُمْ recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!