How to Prepare Award-winning باستا الخضار

باستا الخضار.

Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, باستا الخضار. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

باستا الخضار is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. باستا الخضار is something which I have loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook باستا الخضار using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make باستا الخضار:

1. {Prepare of معكرونة اي نوع 100 جم (استخدمت تريفا).
2. {Prepare 0.5 حبة of بصلة.
3. {Get 0.5 حبة of طماطم.
4. {Get عود of بصل اخضر.
5. {Get 2 فص of ثوم.
6. {Prepare 2 كأس of ماء.
7. {Get of مكونات التتبيلة:.
8. {Prepare 1 م ص of ملح.
9. {Get 0.5 م ص of فلفل.
10. {Prepare 0.5 م ص of بهار مشكل.
11. {Make ready رشة of بهار تركي (لا مانع من عدم وجوده).
12. {Prepare of اكليل جبل (لا مانع من عدم وجوده).
13. {Take of ريحان مجفف (لا مانع من عدم وجوده).
14. {Prepare 1 م ك of صويا معتدلة.

Steps to make باستا الخضار:

1. نقطع الخضار ونسلق المعكرونه.
2. في طاوة مستقلة نحمس البصل ثم الثوم ثم البصل الأخضر ثم الطماطم ثم ثضيف البهارات والصويا.
3. تضيف المعكرونه على التتبيلة والخضار تحرك معا لدقائق وبالعافية.
4. الموسوعة الغذائية والسعرات الحرارية.

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