حُمُّص الشام (الحلبسه).
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, حُمُّص الشام (الحلبسه). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
حُمُّص الشام (الحلبسه) is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes yummy. They're fine and they look fantastic. حُمُّص الشام (الحلبسه) is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have حُمُّص الشام (الحلبسه) using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make حُمُّص الشام (الحلبسه):
- {Get كيلو of حُمُّص.
- {Prepare 2 of طماطم, مبشوره.
- {Get of بصله, كبيره, مقطع.
- {Get 4 فصوص of ثوم, مفرومين.
- {Make ready ليتر of ماء.
- {Prepare 0.25 كوب of خل.
- {Take of ملح.
- {Prepare 0.5 ملعقة of كمون.
- {Get of شطه.
- {Prepare of بابريكا.
- {Get ملعقة of كزبرة.
- {Take of عصير ليمونة, للتقديم.
Instructions to make حُمُّص الشام (الحلبسه):
- بنقع الحمص من بليل للصبح ونصفيه من الماء. ونضع ماء جديده ونرفعه على النار يتسلق. ولغايه مايقرب يستوى, نصفيه..
- ثم نبشر الطماطم مع البصل والثوم والخل وماء. ونرفعه على النار مع التوابل والليمون ويقدم. بالف هنا مني انا, هويدا دياب..
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