قلب اللوز.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, قلب اللوز. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
قلب اللوز is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. قلب اللوز is something which I have loved my whole life. They're fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have قلب اللوز using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make قلب اللوز:
- {Make ready 500 غ of سميد خشن.
- {Make ready 250 غ of سكر.
- {Take 100 غ of زبده دائبه.
- {Get ½ كأس شاي of ماء الزهره.
- {Take كأس of ماء.
- {Take of بالنسبه للشاربات.
- {Prepare 500 غ of سكر.
- {Get 1 لتر of ماء.
- {Prepare كأس of ماء الزهر.
Instructions to make قلب اللوز:
- بالنسبه للعجينه نخلط السميد مع الزبده الدائبه و ماء الزهر نتركها 5 دقائق تتشرب الزبده ثم نكمل بالماء لنتحصل على عجينه نبصطها في صينيه الفرن طبعا الفرن يكون مسخن بدرجه حراره عاليه ندخل الصينيه و نتركها تطهى على نار هادئه 180 درجه.
- الشاربات نخلط جميع المكونات في اناء و نتركه يغلي لمده 20 دقيقه و نتركه يبرد.
- فورا عند إخراج الصينيه من الفرن نسقيها بالشاربات البارد و نزين بالمكسرات.
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