باخمير بالزنجلان والنافع.
Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, باخمير بالزنجلان والنافع. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
باخمير بالزنجلان والنافع is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. They are fine and they look fantastic. باخمير بالزنجلان والنافع is something that I've loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook باخمير بالزنجلان والنافع using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make باخمير بالزنجلان والنافع:
- {Take زلافة كبيرة of فورس.
- {Take ملعقة صغيرة of سكر.
- {Make ready ملعقة صغيرة of ملح.
- {Get ملعقة صغيرة of خميرة الخبز.
- {Prepare 7g of خميرة الحلوى.
- {Prepare قبصة of زنجلان.
- {Make ready قبصة of نافع.
Steps to make باخمير بالزنجلان والنافع:
- نخلط جميع المكونات و نعجنه جيدا كما في صورة.
- نطلق العجين رقيقا و نقطعه إلى دوائر.
- و نتركه يختمر قليلا ثم نضع حمام زيت و نقليه.
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