رشته بالمرق ابيض.
Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, رشته بالمرق ابيض. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
رشته بالمرق ابيض is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. رشته بالمرق ابيض is something which I've loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook رشته بالمرق ابيض using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make رشته بالمرق ابيض:
- {Get كيلو of رشته.
- {Prepare of لحم حسب أفراد العائلة.
- {Prepare of بصله.
- {Take 3 حبات of لفت.
- {Take كأس of حمص.
- {Get of ملح حسب دوق ملعقة صغيرة حرور.
- {Take ملعقة صغيرة of كركم وسكنجبير.
Instructions to make رشته بالمرق ابيض:
- نحط قصعه ونحط فيها رشته ونرشها بالزبده دايبه ونفورها بعد ماتفور ننزعها ونعاودها بالماء ونخليها تنشف ونعاود نفورها ونعاودها بالماء تاني ونخليها تنشف ونفورها للمرة الأخيرة.
- نحضر قدر ونحط اللحم والبصل وزيت ونقلي مليح ونضيف اللفت والحمص والتوابل ونمرق ونخليها أطيب بعد لطيب نصفي المرقه ونعمرها فالغراف ونعمر الرشته فالصحون ونزينها كيما فالصورة وشهيه طيبه.
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