Recipe of Homemade رشته

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رشته.

رشته

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, رشته. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

رشته is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They are nice and they look wonderful. رشته is something which I've loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have رشته using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make رشته:

  1. {Prepare كيلو of رشته.
  2. {Take قطع of دجاج.
  3. {Prepare of لفت اثنين.
  4. {Make ready of ورقتين رند (غار).
  5. {Take of كميه من الحمص.
  6. {Make ready 2 of كوسا.
  7. {Take of بصله.
  8. {Make ready of اقل من نصف ملعقه فلفل اسود.
  9. {Prepare of اقل من نصف ملعقه قرفة.
  10. {Get 1/2 ملعقه of راس حانوت خاص بالاكل الابيض.

Instructions to make رشته:

  1. في طنجره ضغط نضع قطع الدجاح ونضيف له البصل مرحي والملح والتوابل والرند ونتركه يتغلي جيداً ثم نمرقه ونضيف حمص ولفت وكوسا.
  2. لما ينصج الدجاج نأخذ قليل من المرق تقريبا كاسين او اكثر.
  3. نأخذ كسكاس ندهنه بالزيت حتى لا تلصق الرشته ثم نرش الرشته بقليل من زيت ونضعها تفور للمره الاولى.
  4. عندما تفور نضعها في قصعه ثم نرشها بالمرق بشرط يكون بارد ولما تشرب الرشته المرق نفورها للمره الثانيه ونكرر نفس العمليه للمره الثالثه ولكن هنا بعد ان تتشرب المرق نضيف لها الملح والزيت ونفورها.
  5. في الاخير نضع الرشته في صحن ونسقيها ونزينها،هناك من يجمر الرشته في لصوص مثل النعكرونه كل واحد وطريقته.

So that's going to wrap this up with this exceptional food رشته recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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