لقمة القاضي.
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, لقمة القاضي. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
لقمة القاضي is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. لقمة القاضي is something which I've loved my whole life. They're fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have لقمة القاضي using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make لقمة القاضي:
- {Take 1 كوب of طحين.
- {Prepare 3/4 كوب of ماء.
- {Make ready ملعقه of نشا.
- {Prepare of فانيلا.
- {Get مغلف of خميره.
- {Get مغلف of بيكنج باودر.
- {Make ready رشة of ملح.
- {Make ready ملعقه of سكر.
- {Get ملعقه of زيت كبيره.
- {Prepare of القطر.
- {Make ready كوب وربع of سكر.
- {Take كوب وربع of ماء.
- {Make ready ملعقه of ليمون.
Instructions to make لقمة القاضي:
- نخلط الطحين والبيكنك باودر.
- ثم نضيف الماء والخميره والفانيلا.
- نخلطها جيد ونضيف النشأ والسكر والزيت.
- تخلط المواد لمده ربع ساعة.
- ننتضر نصف ساعة.
- نحضر القطر بخلط السكر والماء وننتضر 10 دقائق ونضيف ملعقه الليمون.
- في قدر عميق نضيف ريت للقلي كميه وفيره بعده بملعقه مغموسه بماء نأخذ جزء من العجين ونسقطها بالقدر.
- هي ساخنه نسقطها في القطر.
- والف عافيه.
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