Recipe of Award-winning سوتيه خضار 🥗

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

سوتيه خضار 🥗.

سوتيه خضار 🥗

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, سوتيه خضار 🥗. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

سوتيه خضار 🥗 is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. سوتيه خضار 🥗 is something that I've loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have سوتيه خضار 🥗 using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make سوتيه خضار 🥗:

  1. {Make ready 1 of بطاطس وسط مقطعة مكعبات وسط 🥔.
  2. {Get 1 of جزر مقطعة مكعبات وسط 🥕.
  3. {Make ready 1 of كوسة مقطعة مكعبات وسط.
  4. {Prepare of فلفل رومي مقطع مكعبات وسط.
  5. {Make ready of فاصولياء خضرا مقطعة (اختياري).
  6. {Make ready of بروكلي 🥦 (اختياري).
  7. {Take 2 م ك of ذرة حب 🌽.
  8. {Make ready 2 م ك of ماشروم مقطع 🍄.
  9. {Prepare of زبدة 🧈.
  10. {Get of ثوم مهروس 🧄.
  11. {Get of البهارات:.
  12. {Get of ملح 🧂.
  13. {Take of فلفل أسود.
  14. {Get of بهارات ايطالية.

Instructions to make سوتيه خضار 🥗:

  1. نقطع الخضار بهذا الشكل.
  2. اول خطوة نسلق البطاطس والجزر لحالهم نص سلقه (5 د).
  3. بعدين ننزل معاهم باقي الخضار كامله (ماعدا الذرة و الماشروم) لمدة 5 د أخرى.
  4. ف مقلاة ساخنة ، نذوب زبدة و نكشن معاه الثوم.
  5. نصفي الخضار من الماء ونضع الذرة و الماشروم و نشوحهم مع الزبدة و نبهرهم بالملح و الفلفل اسود والبهارات الايطالية.
  6. نترك السوتيه ع النار مدة قصيرة لين ياخذ نكهة الزبدة والبهارات.
  7. نقدمه و نزينه بكزبرة وبالعافية 🤍.

So that's going to wrap this up for this exceptional food سوتيه خضار 🥗 recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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