المبروشه او حجار القلعه.
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, المبروشه او حجار القلعه. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
المبروشه او حجار القلعه is one of the most favored of current trending meals on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. المبروشه او حجار القلعه is something which I've loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook المبروشه او حجار القلعه using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make المبروشه او حجار القلعه:
- {Get 6 of بيض.
- {Get 2 كوب of سكر.
- {Get 6 كوب of دقيق منخول.
- {Prepare 1.1/2 كوب ونصف of سمنه او زبدة.
- {Prepare 2 م ص of فانيلا.
- {Make ready رشه of ملح.
- {Prepare 4 م ص of بيكنج بودر.
- {Make ready of مربى مشمش.
Instructions to make المبروشه او حجار القلعه:
- نخفق السمنه والسكر.
- ثم البيض والفانيليا ونستمر حتى يذوب السكر.
- نضع الدقيق ونعجن حتى تصبح عجينه متماسكه.
- نقسم العجينه٣/٤ وترص بالصينيه.
- ثم نضع المربى ونغطي الصينيه بالقسم الاخر من العجينه.
- نخبز الصينيه حتى النضج.
So that's going to wrap this up for this exceptional food المبروشه او حجار القلعه recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
