شوربة الفريكه.
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, شوربة الفريكه. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
شوربة الفريكه is one of the most favored of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. شوربة الفريكه is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook شوربة الفريكه using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make شوربة الفريكه:
- {Make ready 1 كوب of افريكه مطحونه.
- {Prepare 1اوقيه of من صدر الدجاج.
- {Get 1 of بصله.
- {Take 1 ملعقة of ماجي بودرة.
- {Get رشة of فلفل اسود.
- {Get رشة of حب الهيل.
- {Make ready رشة of كركم.
- {Take 1/2 ملعقة صغيرة of ملح.
- {Take قليل of من الزيت النباتي.
Instructions to make شوربة الفريكه:
- نضع صدر الدجاج المفروم في الطنجره مع البصله وقليل من الزيت النباتي نشطف الفريكه وننقعها ربع ساعة.
- ثم نضعها فوق الدجاج ونقلبها ونضع الماء ونخليها حتى تستوي نضع الكركم والماجي والملح.
- وهيك استوت الشوربه ونضعها بالطبق وتقدم صحة وهنا كتييير طيبه في ايّام البرد.
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