شوربة الفريكه.
Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, شوربة الفريكه. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
شوربة الفريكه is one of the most popular of current trending meals in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. شوربة الفريكه is something which I have loved my entire life. They're nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook شوربة الفريكه using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make شوربة الفريكه:
- {Make ready كوب of فريك.
- {Make ready of بصله.
- {Take of صدور دجاج مقطع مكعبات ومنظف.
- {Make ready of ملح.
Instructions to make شوربة الفريكه:
- نقي الفريك من الشوائب.. واغسليها وصفيها....
- وافرمي بصله وعليها ملعقة زيت نباتي ثم قلبي الفريك معاهم دقيقتين ثم صبي مقدار لتر ماء عليهم.. وسقطي مكعبات صدور الدجاج واتركيها على نار وسط حتى تستوي حبة الفريك وتبقى طريه.. تقريبا نص ساعة.. ثم اضيفي الملح حسب الرغبه واترميها تغلى كمان دقيقتين بعدها.. وبللهنا على قلوبكم 🥣.
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