السبيط المقلي.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, السبيط المقلي. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
السبيط المقلي is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. السبيط المقلي is something that I've loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook السبيط المقلي using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make السبيط المقلي:
- {Take 1/2 كيلو of سبيط (حبار) متقطع حلقات.
- {Get 5 فصوص of ثوم.
- {Make ready معلقه of خل.
- {Make ready كوب of بقسماط.
- {Make ready معلقه of توابل سمك.
- {Get معلقه of شطه.
- {Take 3 كوب of زيت للقلي.
Steps to make السبيط المقلي:
- اول حاجه بغسل السبيط كويس جداً وبنقعه في الثوم والتوابل والخل.
- نص ساعة واضعه في البقسماط واضغط عليه كويس جداً.
- انزله على زيت سخن جداً.
- يبدأ يتحمر ويأخذ لون ذهبي.
- واطلعه على مناديل ويقدم.
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