خشخاش جزائري.
Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, خشخاش جزائري. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
خشخاش جزائري is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. خشخاش جزائري is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have خشخاش جزائري using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make خشخاش جزائري:
- {Make ready 1 of بيض.
- {Make ready 3 of الى4اكواب طحين.
- {Make ready رشة of ملح.
- {Take 0.5 كوب of زيت ونصف زبدة.
- {Make ready كوب of ماء زهر.
- {Make ready of نشاء.
Steps to make خشخاش جزائري:
- نضع طحين ثم لملح ثم البيض ونخلطهم نضيف عليهم الزيت والزبدة ونخلطهم جيداً ثم نيف عليهم كوب ماء الزهر الى ان تصبح عندنا عجينة متماسكة.
- نتركها ترتاح مدة 10 دقيقة.
- نحضر العجين نقطعه ل٦كرات صغيرة ثم نفردهم لدوائر صغير ونرش فوقة النشاء ونضعهم فوق بعض ثم نفرد العجينة نجعلها طبقة رقييييييقة جد ونقطعا بالطول ونلفها ثم نقليها.
So that is going to wrap this up for this exceptional food خشخاش جزائري recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
