جبن منزلي.
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, جبن منزلي. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
جبن منزلي is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. They are fine and they look fantastic. جبن منزلي is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have جبن منزلي using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make جبن منزلي:
- {Prepare كيس of حليب.
- {Take ملعقتين of خل.
- {Make ready ملعقة of ليمون.
- {Prepare حوالي 4 حبات of جبن ابيض.
- {Make ready ملعقة of زبدة.
Instructions to make جبن منزلي:
- نقوم بغلي كيس الحليب ثم نضف ملعقتين خل وليمون ثم نتركه 10 دقائق ونقوم تصيفيته.
- نضعه في خلاط ونضف جبن وزبدة وملح وملعقة ليمون وثلاث مغرف من ماء الحليب و نضربه بخلاط جيدا حتى يصبح رطب.
- ثم نضعه في ثلاجة لمدة 24 ساعة حتى يجمد.
So that is going to wrap this up with this special food جبن منزلي recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
