املو بالفول السوداني.
Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, املو بالفول السوداني. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
املو بالفول السوداني is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They are nice and they look wonderful. املو بالفول السوداني is something which I've loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have املو بالفول السوداني using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make املو بالفول السوداني:
- {Prepare ½ كيلو of فول سوداني.
- {Get كاسين of زيت الزيتون.
- {Make ready ملعقتين و نصف of عسل طبيعي.
- {Make ready قبصة of ملح.
Steps to make املو بالفول السوداني:
- ناخد الفول السوداني نحمره فالفرن.
- تخرجه من الفرن و نزيل له القشرة.
- بعد دللك نطحننه جيدا حتى يصبح متل العجين في طحانة التوابل.
- نعمل زيت الزيتون قبصة ملح و العسل و خليط الفول السوداني و نخلط الكل جيدا.
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