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Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, بتفور ملون. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Issuu is a digital publishing platform that makes it simple to publish magazines, catalogs, newspapers, books, and more online. Publishing platform for digital magazines, interactive publications and online catalogs. Convert documents to beautiful publications and share them worldwide.
بتفور ملون is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. بتفور ملون is something that I've loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have بتفور ملون using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make بتفور ملون:
- {Take كيلو of طحين.
- {Make ready ½ كيلو of زبدة.
- {Make ready 2 of بيض.
- {Prepare ملعقة of فانيليا.
- {Take كاس of سكر ناعم بودرة.
- {Get of ملون غذائي حسب الرغبة.
- {Make ready فنجان of مربي.
- {Make ready كاس of جوز هند.
Instructions to make بتفور ملون:
- نخفق السكر والزبدة والفانيليا ليصبح الخليط كريمي.
- نضع البيض ونستمر بالخفق الكهربائي.
- نضع الطحين تدريجيا لتصبح لدينا عجينة طرية متماسكة نقسم العجينة اربع اقسام ونضع قطرات من الملون.
- تشكل بالمكبس او بقوالب البتفور ندخلها الفرن لمدة عشر دقائق.
- نلصفدق كل حبتين بواسطة مربى المشمش ونضعها بجوز الهند.
- تقدم وبالعافية.
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