كنافه خشنه. كنافه بالقشطه مع كافة تفاصيل وأسرار نجاح الوصفه معكم. حلويات رمضانيه. Read reviews from world's largest community for readers. Goodreads helps you keep track of books you want to read.

كنافه خشنه Konafa Gaimer. كنافه بالقيمر -حقوق النشر سراب العراقيه

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, كنافه خشنه. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

كنافه بالقشطه مع كافة تفاصيل وأسرار نجاح الوصفه معكم. حلويات رمضانيه. Read reviews from world's largest community for readers. Goodreads helps you keep track of books you want to read.

كنافه خشنه is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. كنافه خشنه is something which I have loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have كنافه خشنه using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make كنافه خشنه:

{Make ready 1/2 of كبلو عجينه كنافه خيطان خشنه.
{Get 1/2 كيلو of جبنه بيضا للحلويات.
{Take كوب of سمنه.
{Make ready of القطر او الشيره.
{Prepare 3 كوب of سكر.
{Get 2 كوب of ماء.
{Take of صينيه متو سطه الحجم.

Instructions to make كنافه خشنه:

نفرك العحينه بنص كوب السمنه السايحه.
نفرد بقيه السمنه بالصينيه.
نفرد العجينه بالصينيه.
نضغط عليها لتتماسك ونضع فوقها الجبنه المحلاه.
نزش طبقه خفيه من العجينه فوق الجبنه.
نشويها على عيون الغاز مع الاستمرار بالتحريك.
لما تستوي وتنشوى نقلبها على صينيه تانيه.
نصب فوقها القطر الساخن وتزين بالفستق الحلبي.

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