كنافه خشنه. كنافه بالقشطه مع كافة تفاصيل وأسرار نجاح الوصفه معكم. حلويات رمضانيه. Read reviews from world's largest community for readers. Goodreads helps you keep track of books you want to read.
Konafa Gaimer. كنافه بالقيمر -حقوق النشر سراب العراقيه
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, كنافه خشنه. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
كنافه خشنه is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. كنافه خشنه is something which I've loved my whole life. They are fine and they look fantastic.
كنافه بالقشطه مع كافة تفاصيل وأسرار نجاح الوصفه معكم. حلويات رمضانيه. Read reviews from world's largest community for readers. Goodreads helps you keep track of books you want to read.
To begin with this recipe, we must first prepare a few components. You can cook كنافه خشنه using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make كنافه خشنه:
- {Prepare of كنافه خشنه.
- {Make ready 3/4 اصبع of الزبده.
- {Prepare of قشطه قيمر.
- {Take of قشطه عربي.
- {Get of فستق للزينه.
- {Make ready of شيره (سبق حطيت طريقته).
Instructions to make كنافه خشنه:
- نفتت الكنافه ، نحط عليها الزبده ونحركها للتجانس مع كل الكنافه ونقسمها بالنص عشان نحطها من فوق ومن تحت نمدها بالصينيه ، نحط عليها الجبنه ، نرجع نعيد نحط الكنافه من فوق.
- نحطها بالفرن درجة حرارة ١٨٠ وننتظر تتحمر ، نشغل من فوق ولما تتحمر نقلبها بصحن و نحط عليها الشيره والفستق وبالعافيه 😋.
So that's going to wrap it up with this special food كنافه خشنه recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
