كنافه بلجبن والقشطه.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, كنافه بلجبن والقشطه. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
كنافه بلجبن والقشطه is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. They are fine and they look wonderful. كنافه بلجبن والقشطه is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook كنافه بلجبن والقشطه using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make كنافه بلجبن والقشطه:
- {Make ready of كنافه خشنه.
- {Get 0.5 او اقل كوب of زبده سائله.
- {Prepare علبه of قشطه مع جبنه موزايرلا.
- {Get of شيره او قطر.
- {Take of فستق للتزيين.
Steps to make كنافه بلجبن والقشطه:
- يتم فتح كنافه وتقطيعها ويتم فركها بالزبدة سائله.
- ثم نقسمها الى قسمين قسم الاول نرصها في قالب دائري بشكل جيد مع ضغط جيدا.
- ثم نخلط جبن والقشطه معاً ونضعاونترك مسافه من الاطراف.
- ونضع المتبقي فوقها ونغطيها جيدا.
- نضعها بالفرن 45دقيقه من تحت الى 250فرهانيت ثم من فوق ثم يقلب ونضع شيره بارده ونزينها بلفستق الف عافيه.
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