حراق بأصبعو. Lentils with pasta, the Syrian way "Horaa osbao" حراق اصبعه " رقاقه و عدس" We start school today, this morning I drove my daughter to her first day in third grade.
Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to make a special dish, حراق بأصبعو. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Lentils with pasta, the Syrian way "Horaa osbao" حراق اصبعه " رقاقه و عدس" We start school today, this morning I drove my daughter to her first day in third grade.
حراق بأصبعو is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. حراق بأصبعو is something that I have loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook حراق بأصبعو using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make حراق بأصبعو:
- {Get كاس of عدس بني.
- {Make ready كاس of طحين للعجينة.
- {Get ضمة of كزبرة او اكثر حسب الرغبة.
- {Make ready راس of ثوم مهروس.
- {Prepare 3 حبات of بصل.
- {Take ملعقتان of من دبس رمان.
- {Take رغيف of خبز مقلي.
- {Get of ملح.
- {Prepare of ليمون.
Instructions to make حراق بأصبعو:
- نعجن كاس الطحين مع رشه ملح بماء فاتر ثم نفردها بالشوبك لتصبح رقيقه جدا ونقطعها على شكل دوائر صغيرة جدا.
- نسلق العدس ونضع فوقها قطع العجين ونضع ملعقتان من دبس الرمان وعصرة ليمون ورشه ملح.
- نفر ضمة الكزبرة وعند نضح العجين نضع الكزبرة والثوم المهروس.
- نقلي البصل والكزبرة والثوم ونقلي الخبز لزينة.
- وصحا وهنا.
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