خبز الدار بماء الزهر.
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, خبز الدار بماء الزهر. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
خبز الدار بماء الزهر is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. خبز الدار بماء الزهر is something which I've loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook خبز الدار بماء الزهر using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make خبز الدار بماء الزهر:
- {Get كيله of سميد ممتاز.
- {Get كيلو of فرينة (طحين او دقيق).
- {Get 0.5 كيلة of زيت.
- {Prepare مغرف of خميرة الخبز.
- {Take مغرف of سكر.
- {Get of ملح.
- {Get of ماء دافئ.
- {Prepare of ماء الزهر.
- {Prepare of سانوج (حبة البركة او حبة السودا).
- {Prepare 1 حبة of بيض لي الدهن.
Steps to make خبز الدار بماء الزهر:
- نحط سميد ولفرينه ونبسسهم بزيت ونزيد لخميره وسكر ونخلط ونزيد الملح وسانوج وماء الزهر.
- ونبل بالماء دافي ونعجن مليييح حتى يولي رطب ونرش بالماء حتىيطرا مليح نخليه يطلع لمرا لوله ونزلو طلوع ونزيد نخليه يطلع ومبعد ندهن بلاط تاع الكوشه بزيت ونحط الخبزة فيه ونقرصو وندهنو بصفار البيض ونزين بسانوج وجلجلان ونخليه يطلع ومبعد نلوحو يطيب اي يستوي نكونو سخنا لكوشه مليح وشهيه طيبه.
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