مهلبية بماء الزهر والجوز.
Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, مهلبية بماء الزهر والجوز. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
مهلبية بماء الزهر والجوز is one of the most favored of current trending foods in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. مهلبية بماء الزهر والجوز is something which I've loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook مهلبية بماء الزهر والجوز using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make مهلبية بماء الزهر والجوز:
- {Get 4 ملاعق كبيره of نشا.
- {Get 3 اكواب of حليب سائل.
- {Prepare 4 ملاعق كبيرة of سكر.
- {Make ready ملعقة كبيرة of ماء زهر.
- {Prepare of جوز مكسر للزينه.
Instructions to make مهلبية بماء الزهر والجوز:
- توضع طنجرة على النار وفيها الحليب ع نار هادئه حتى يفتر الحليب ثم نضع بداخله النشا والسكر ونحرك ع نار هادئه حتى يتماسك الخليط ويصبح كالكريما الناعمه قبل الغليان نضع ماء الزهر ونحرك سريعا ثم نطفئ النار ونسكب المهلبية في طبق ويزين حسب الرغبه.
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