الكرعين بالحمص ياسلام 😋. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube.
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, الكرعين بالحمص ياسلام 😋. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
الكرعين بالحمص ياسلام 😋 is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. الكرعين بالحمص ياسلام 😋 is something that I've loved my entire life. They're nice and they look fantastic.
Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube.
To begin with this recipe, we have to first prepare a few ingredients. You can have الكرعين بالحمص ياسلام 😋 using 16 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make الكرعين بالحمص ياسلام 😋:
- {Take of الكرعين ديال الغنمي أو بقري نفس الشيء.
- {Prepare of حمص مرطب ليلة قبل.
- {Take of بصلة كبيرة مشلطة.
- {Take of الثوم.
- {Prepare of زيت الزيتون أوالعادية حسب المتوفر.
- {Take of ملح.
- {Make ready of يبزار.
- {Make ready of خرقوم.
- {Take of سكين جبير.
- {Make ready of تحميرة.
- {Take of سدانية.
- {Make ready of كمون.
- {Prepare of كنور حسب الرغبة.
- {Get ملعقة صغيرة of من صلصة الطماطم المصبرة.
- {Prepare of والماء الكافي.
- {Prepare of قسبر ومعدنوس مقطع رقيق.
Instructions to make الكرعين بالحمص ياسلام 😋:
- في طنجرة الضغط نضع الكرعين والبصل والزيت والملح ونتركهم يتشحرو من بعد أنزيدو الحمص والثوم والتوابل وكنور وصلصة الطماطم والقسبر والمعدونس والماء ونسدو الطنجرة.
- ونخليوه أيطيب علي نار متوسطة حتي يطيب ونقدموه بصحة والراحة.
So that is going to wrap this up with this exceptional food الكرعين بالحمص ياسلام 😋 recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
