خشاف رمضان.
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, خشاف رمضان. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
خشاف رمضان is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They are fine and they look wonderful. خشاف رمضان is something that I've loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have خشاف رمضان using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make خشاف رمضان:
- {Prepare of المكونات تقدري تغيري فيها براحتك او تزودي او تنقصي حسب ذوءك.
- {Take 0.25 كوب of بلح عجوه (تمر).
- {Get شريحه of قمر الدين بحجم 3سم في 3سم.
- {Make ready 0.25 كوب of قراصيا.
- {Prepare 0.25 كوب of مشمشيه.
- {Get 0.25 كوب of تين مجفف.
- {Prepare 3 كوب of ماء.
Instructions to make خشاف رمضان:
- هنمزج كل المكونات مع بعضها وبعدين نحط الماء ونسيبه مده ٣ساعات.
- لو كان البلح عندك ناشف هتنقعيه قبلها الاول في ماء مده ٦الي ٨ ساعات وتضيفي باقي مكوناتك.
- ودلوقتي معاكي احلى خشاف تستمتعي بمزاقه على الفطار.
So that is going to wrap it up for this exceptional food خشاف رمضان recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
