كباب تركي بالصينية.
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, كباب تركي بالصينية. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
كباب تركي بالصينية is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. كباب تركي بالصينية is something that I've loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook كباب تركي بالصينية using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make كباب تركي بالصينية:
- {Prepare 0.5 كيلو of لحم مفروم.
- {Prepare 1 of عدد طماطة.
- {Make ready 1 of عدد فلفل اخضر.
- {Prepare 1 of عدد بصل متوسط الحجم.
Steps to make كباب تركي بالصينية:
- نفرم جميع المكونات و نضيفهم على اللحم مفروم.
- ونضيف الملح و بهارات حسب الرغبة.
- (اني ضفت ١ مكعب ماجي خضروات) هذا حسب الرغبة.
- نفرش المكونات بالصينية الفرن و تدخل للفرن لمدة نصف ساعة و الف عافية🌹.
So that is going to wrap it up for this special food كباب تركي بالصينية recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
