بسبوسه لوز. Make social videos in an instant: use custom templates to tell the right story for your business.
Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, بسبوسه لوز. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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بسبوسه لوز is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. بسبوسه لوز is something that I've loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook بسبوسه لوز using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make بسبوسه لوز:
- {Get كوب of المعياري.
- {Get كوب of سميد محمص.
- {Take كوب of لوز مطحون.
- {Prepare كوب of حليب بودر.
- {Get كوب of بسكويت مطحون حسب الرغبه.
- {Get ملعقه of بكنج بودر.
- {Get ملعقتين of زيت زيتون.
- {Make ready فنجان of سكر اسمر.
- {Make ready علبه of قشطه طازجه مراعي او حسب المتوفر.
- {Prepare علبه of روب مراعي.
- {Prepare of ذره ملح.
- {Take of حليب مكثف للصوص.
Steps to make بسبوسه لوز:
- توضع المواد الجافه في طاسه وتقلب (اللوز: يوخذ كوب لوز يوضع ف ماي ساخن حتى تنسلخ قشرته وتزال ثم تجفف وتحمص بالفرن ثم تطحن توضع بوعاء محكم الغلق لاستخدامها).
- تضاف الزيت وتقلب ثم القشطه ثم الروب.
- توضع ف القالب ع درجه ١٦٠ مدهون بالزيت.
- عندما تنتهي تنصه الحليب المكثف ثم تقطع وترش بالفستق.
- عوافي❤️.
So that is going to wrap this up for this special food بسبوسه لوز recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
