بسبوسة التمر والقرفة.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, بسبوسة التمر والقرفة. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
بسبوسة التمر والقرفة is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. بسبوسة التمر والقرفة is something which I've loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook بسبوسة التمر والقرفة using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make بسبوسة التمر والقرفة:
- {Get .3 حبة of تمر من غير النواة.
- {Make ready كوب of سميد.
- {Make ready ½ كوب of زيت.
- {Make ready ½ كوب of سكر.
- {Make ready كوب of ماء.
- {Take ملعقة كبيرة of قرفة.
- {Prepare of ملعقة كبيرةباكينج بودر.
- {Make ready 3 ملاعق كبيرة of حليب بودر.
- {Take of طحينة لدهن الصنية.
Instructions to make بسبوسة التمر والقرفة:
- في خلاط نضع جميع المقادير ونخلطهم ثم ندهن صنية بايركس ونصب الخليط فيه وندخلها الفرن من تحت وبعدين من فوق وبس تستوي نحط عليها الحليب المكثف والقرفة.
- وبلعافية عليكم 😋😊.
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