بسبوسة تركية.
Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, بسبوسة تركية. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
بسبوسة تركية is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes delicious. It's appreciated by millions daily. بسبوسة تركية is something that I've loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have بسبوسة تركية using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make بسبوسة تركية:
- {Take كاس of دقيق.
- {Get كاس of سميد.
- {Get of بيضه.
- {Take of فانيليا.
- {Take ½ علبة of زبادي.
- {Prepare ½ كاس of زيت.
- {Make ready ¼ كاس of سكر.
- {Make ready ملعقه كبيره of باكنج باودر.
- {Take of جوز الهند حسب الرغبه.
- {Prepare of طريقة الشيره:.
- {Take كاسين of مويه.
- {Get كاسين of سكر.
- {Prepare ½ of ليمونه.
Instructions to make بسبوسة تركية:
- الخطوه الاولى نجهز الشيره..
- الخطوه الثانية نخلط جميع المكونات….
- الخطوه الثالثة نشكلها حسب الذوق وعلى الفرن من فوق وتحت على حرارة ٢٠٠درجه..
- الخطوه الاخيره نسكب الشيره عليها والبسبوسة حاره ونخليها شوي بالفرن تتشرب وبالعافيه عليكم..
So that is going to wrap it up with this exceptional food بسبوسة تركية recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
