مطلوع الكوشة.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, مطلوع الكوشة. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
مطلوع الكوشة is one of the most favored of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. مطلوع الكوشة is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have مطلوع الكوشة using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make مطلوع الكوشة:
- {Take 500 غ of فرينة.
- {Make ready 1 م ك of خميرة الخبز.
- {Prepare 1 م ك of سكر.
- {Prepare 350 مل of ماء.
- {Get م ص of ملح.
- {Make ready 3 م ك of زيت.
- {Get of سانوج (حبة البركة او حبة السودا).
Instructions to make مطلوع الكوشة:
- نخلطو الفرينة مع لخميرة و السكر و السنوج و نبلو بنص كمية الماء نزيدو الملح نضيفو الماء تولي جارية شوية نزيدو الزيت.
- نكملو الماءلي بقى و نعجنوها و احنا نخبطو فيها و نغطيوها و نخليوها تختمر لمدة ساعة الى ساعة و نص.
- نحطو الزيت في يديناو نشكلو دوائر نمرغدوهم في السميد و نحطوهم يطيبو لمدة 25 دقيقة من التحت و 10 دقائق من الفوق على 280°.
So that is going to wrap this up for this exceptional food مطلوع الكوشة recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
