فتوش باذنجان. From Persian بادنگان (bâdengân), باتنگان (bâtengân). بَاذِنْجَان • (bāḏinjān) m. (collective) eggplant, aubergine.
Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, فتوش باذنجان. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
فتوش باذنجان is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. فتوش باذنجان is something that I have loved my whole life. They are fine and they look wonderful.
From Persian بادنگان (bâdengân), باتنگان (bâtengân). بَاذِنْجَان • (bāḏinjān) m. (collective) eggplant, aubergine.
To begin with this particular recipe, we have to prepare a few ingredients. You can have فتوش باذنجان using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make فتوش باذنجان:
- {Get 1 of خس او جرجير.
- {Prepare 1 of بصل.
- {Get 2 of بندورة.
- {Take 1 of باذنجان.
- {Prepare of ليمون.
- {Take of ملح.
- {Take of كمون.
- {Get of سماق.
- {Take of دبس رمان.
- {Prepare of صوص الرانش.
- {Prepare of خبز مقلي.
- {Get of رمان.
Instructions to make فتوش باذنجان:
- نفرم الخس او الجرجير ونفرشها في الطبق..
- نفرم البصل ناعم ويفرك بالسماق ونضعه فوق الخس..
- نفرم البندورة وتوضع فوق البصل..
- نضيف عصير ليمون مضاف اليه ملح وكمون ويوضع الخليط فوقهم..
- نقلي البيتنجان المقطع مكعبات ونضعه فوق الخضار، نضيف صوص الرانش..
- نضيف الخبز المقلي ويزيين بدبس الرمان والسماق والرمان.
- وصحتين وعافية.
So that is going to wrap it up for this special food فتوش باذنجان recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
