Easiest Way to Make Quick فتوش

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

فتوش.

فتوش

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, فتوش. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

فتوش is one of the most popular of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. فتوش is something that I've loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have فتوش using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make فتوش:

  1. {Take : of مقادير الخضار.
  2. {Take of راس خس.
  3. {Prepare 2 حبة of بندوره.
  4. {Make ready 4 حبات of خيار.
  5. {Make ready 3 of بصل اخضر.
  6. {Prepare 5 of فجل.
  7. {Make ready 1 كوب of بقدونس مفرو.
  8. {Take نص كوب of نعناع مفروم.
  9. {Make ready 1 of بقله او فرفحينه.
  10. {Prepare : of مقادير الصوص.
  11. {Get علبة of زبادي.
  12. {Get نص كوب of زيت زيتون.
  13. {Prepare 0.25 كوب of عصير حامض.
  14. {Make ready 2 حص of توم.
  15. {Prepare ملعقه كبيره of سماق.
  16. {Take ملعقه كبيره of دبس رمان.
  17. {Get of ملح.
  18. {Take نص كوب of ماء بارد.

Steps to make فتوش:

  1. اولا نحضر الخضار ونغسلها جيدا.
  2. اولا نفرم الخس حسب الرغبه.
  3. ثم نفرم الخيار والبصل الأخضر والفجل و البندوره ممكن فرمهم ناعم انا أفضل تكون القطع خشنه.
  4. ثم نضع البقله بدون فرم.
  5. ثم نفرم البقدونس والنعناع.
  6. ثم نجهز الصوص نخلط كل المقادير في الخلاط ليمتزجوا ونضعهم جانبا لحين الاستعمال.
  7. ثم نقطع الخبز مربعات صغيره.
  8. ونقليهم في الزيت ليتحمروا.
  9. ثم نضع الصوص مع الخضار.
  10. ثم نقلبهم جيدا ونضعهم في طبق التقديم ونضع الخبز من فوق او نخلطهم مع بعض حسب الرغبه.

So that's going to wrap this up for this special food فتوش recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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